Friday, May 1, 2009

Vittles For Littles: Strawberry Salsa

Today, Miah's making cinnamon chips with strawberry salsa.
You will need:
tortillas (We used corn, but you can use flour too.)
cinnamon/sugar mixture
1 c. strawberries
1 apple, peeled, sliced, cored
2 Tbs. honey

Preheat oven to 400. Brush tortilla lightly with water.

Sprinkle on cinnamon/sugar mixture.

Cut tortilla into triangles with a pizza cutter. Lay triangles onto cookie sheet. Bake until crisp and golden. (Our corn ones took about ten minutes.)

For the salsa, mash 1/2 cup of the strawberries in a small bowl.

Chop remaining 1/2 cup strawberries.

Chop apple. Put mashed and chopped strawberries and chopped apple together in a bowl.

Add honey.



The strawberry: "Doubtless God could have made a better berry, but doubtless God never did."
Dr William Butler


  1. I'm so glad you posted this! Laurel's group made something like this in AHG for the eating healthy portion of the Personal Hygiene badge. She raved about it, and I didn't have a recipe for it

  2. YUM! Looks delicious Miah. What a great recipe for the young chef to create. My girls would love this.

  3. Mmm... that looks like such a refreshing snack! Sarah, you're making me crave strawberries!!

  4. That was me (Elsa) posting, btw. :) I hope Jer told you the good news about me being immune. Yay!